Creamed Potato Casserole
Creamed Potato Casserole is an moderately easy dinner you can prepare in just 42 minutes. Made with to 8 large white potatoes, salt and margarine to taste, . cream cheese (room temperature), c. sour cream and c. grated sharp cheese (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook potatoes with salt and margarine until tender. Drain well. Whip.
Beat in cream cheese and sour cream.
Pour into buttered baking dish. Sprinkle grated cheese on top, if desired. Bake at 350Β° for 30 minutes.
Best if made up the night before. Store tightly covered in refrigerator overnight before baking.
π· Perfect Pairings
Complete your meal with these
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