Creamed Chipped Beef
Creamed Chipped Beef is an moderately easy dinner. Made with 5 oz. chipped beef, 3 tbsp. unsalted butter, 3 tbsp. all-purpose flour, 2 c. milk and tabasco, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Roughly chop the beef.
Melt butter in a heavy saucepan.
Stir in flour and cook briefly without browning. Stir in milk and bring to boiling, stirring constantly, until thickened.
Season with a few drops of Tabasco and some ground black pepper. Stir in chipped beef and heat thoroughly.
Serve over toast or baked potato. Serves 2 to 4.
π· Perfect Pairings
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