Cream Puffs(With Cream Filling)
Cream Puffs(With Cream Filling) is an easy dinner. Made with 4 eggs, 1 c boiling water, 1 c flour, 1/2 c butter or margarine and 1/2 tsp salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter or margarine, salt and water.
Heat to boiling.
Sift flour and measure.
Add to boiling mixture.
Beat vigorously until mixture leaves sides of saucepan and does not cling to spoon.
π· Perfect Pairings
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