Cream Puffs
Cream Puffs is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with c. all-purpose flour, c. shortening, . salt, c. water and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring shortening and water to a boil
Add flour and salt quickly and stir constantly until mixture leaves the sides of the pan and forms a ball, about 1 minute
Remove from heat and cool slightly
Beat with mixer, adding eggs 1 at a time and beating until smooth after each addition
Drop by heaping teaspoonfuls on cookie sheet
Bake at 400Β° for 40 to 45 minutes
Fill, either by cutting off top of each puff or with pastry bag, with vanilla pudding
Frost with chocolate icing.
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