Cream Puff Dessert
Cream Puff Dessert is an easy dinner. Made with 1 c. water, 1/2 c. margarine, 1 c. flour and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water and margarine to rolling boil.
Remove from heat and add flour, stirring vigorously, until it forms a ball.
Add eggs, one at a time, beating vigorously until smooth.
Spread on a 15 x 11-inch jelly roll pan (greased on bottom only).
Bake 30 minutes at 400Β°. Cool.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment