Cream Puff Dessert
Cream Puff Dessert is an moderately easy dinner. Made with 1 c. water, 1 stick butter, 1 c. flour, 4 eggs and dash of salt (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Bring to a boil the water and butter.
Add the flour until it forms a ball. Remove from stove. Add eggs, one at a time, until smooth. Add salt. Spread in a 9 x 13-inch pan.
Bake at 375° for 1/2 hour, then at 325° for 10 minutes.
🍷 Perfect Pairings
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