Cream Puff Dessert
Cream Puff Dessert is an easy dinner. Made with 1 c. water, 1 stick butter, 1 c. flour and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil water and butter; add flour and stir until pasty.
Add eggs and stir until smooth.
Spread in 9 x 13-inch glass pan (ungreased).
Bake at 400Β° until golden brown and puffy, approximately 30 to 40 minutes.
Let cool completely.
π· Perfect Pairings
Complete your meal with these
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