Cream of Wheat Bread
Cream Of Wheat Bread is an moderately easy dinner. Made with 1 c. flour, 1 c. cream of wheat, 4 tsp. baking powder, 1/2 tsp. salt and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Stir gently.
Bake at 400Β° until brown.
π· Perfect Pairings
Complete your meal with these
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