Cream of Vegetable Soup

Cream of Vegetable Soup

⏱️ Ready in 1h 2m πŸ₯„ Prep 22 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Cream Of Vegetable Soup is an impressive soup you can prepare in about 1 hour 2 minutes. Made with medium onion, chopped, c. margarine, c. all-purpose flour, c. chicken broth and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Saute onion in butter in kettle until tender.

Add flour; cook and stir until bubbly.

Gradually add chicken broth; cook and stir until thickened, about 5 minutes.

Stir in the milk, cream, basil, salt, pepper and garlic powder.

Add vegetables; cook until heated through.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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