Cream of Corn
Cream Of Corn is an easy dinner. Made with 1 can creamed corn, 1 egg and 1 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix corn, egg and flour together. Put in a baking pan. Bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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