Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 (10 oz.) pkg. chopped broccoli, 3 tbsp. melted butter or oleo, 2 tbsp. flour, 2 tbsp. chopped onion and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook broccoli according to package; drain.
In a pot, combine butter, onion, flour and seasoning.
Blend in milk gradually. Cook until thick, stirring constantly.
Add broccoli and water; cook until heated.
Serves 6.
π· Perfect Pairings
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