Cream Cheese Salad
Cream Cheese Salad is an moderately easy dinner. Made with 1 large pkg. lemon jello, 1 large can crushed pineapple, 1 large pkg. cream cheese, 1/2 c. cherries and 1 c. whipped cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain juice from pineapple and add enough water to juice to make a cup.
Bring to boil; add jello and let cool.
Add cream cheese and let it thicken in refrigerator.
After it sets and thickens, add all other ingredients.
Fold in whipped cream.
Let set in refrigerator about 4 hours.
π· Perfect Pairings
Complete your meal with these
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