Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dinner. Made with 3 c. plain flour, 4 large eggs or 6 small eggs, 1 tsp. vanilla, 1 tsp. lemon juice and 2 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Must start with cold oven; do not preheat.
π· Perfect Pairings
Complete your meal with these
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