Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dinner. Made with 3 c. flour, 2 sticks butter, 1 (8 oz.) cream cheese, 1 stick oleo and 1 tsp. vanilla flavor, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, oleo, sugar and cheese.
Add eggs and extract alternately with flour.
Beat until mixed thoroughly.
Bake at 350Β° for about 1 hour.
π· Perfect Pairings
Complete your meal with these
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