Cream Cheese Pie
Cream Cheese Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. milk, 1 1/2 c. coconut, 2 tbsp. sugar and 1 (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend milk, coconut, cream cheese and sugar for 5 minutes. Add the Cool Whip and pour into the pie crust.
Sprinkle with coconut and freeze for 4 hours.
π· Perfect Pairings
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