Cream Cheese Danish
Cream Cheese Danish is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with c. sugar, (8 oz.) cream cheese, softened, . crescent rolls, . vanilla and c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream sugar and vanilla.
Roll 1 package crescent rolls into ungreased 13 x 9-inch pan.
Pour cream cheese mixture over top, then roll other crescent rolls over top of cream cheese mix.
Tuck in sides.
Sprinkle 1/2 cup sugar and cinnamon over top.
Drizzle melted butter over cinnamon and sugar.
Bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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