Cream Cheese Cake
Cream Cheese Cake is an moderately easy dinner. Made with 3 sticks margarine, 3 c. sugar, 8 oz. cream cheese, 6 eggs and 1 tsp. vanilla flavoring or coconut flavoring, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Margarine cream cheese.
Add sugar slowly. Add 2 eggs and beat well.
Add flour and 1 egg at a time until all the flour and eggs have been added.
Cook in large cake pan 1 1/2 hours makes a layer cake and will stay moist until last piece is gone.
π· Perfect Pairings
Complete your meal with these
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