Cream Cheese Cake
Cream Cheese Cake is an easy dinner. Made with 1 c. flour, 1 stick butter (no margarine) and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir together and press onto bottom of pan.
Bake at 350Β° or until brown.
Let cool.
Sprinkle pecans on top of crust, if desired.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment