Cream Cheese Banana Bread
Cream Cheese Banana Bread is an moderately easy dinner. Made with 1 c. sugar, 1 (8 oz.) cream cheese, softened, 1 c. mashed ripe bananas, 2 eggs and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar and cream cheese until fluffy.
Beat in bananas and eggs.
Stir in baking powder, soda and nuts; do not beat. Pour into a greased 9 x 5-inch loaf pan.
Bake at 350Β° for 45 to 60 minutes or until done.
Cover with foil the last 15 minutes. Freezes well.
Makes one loaf.
π· Perfect Pairings
Complete your meal with these
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