Cream Cheese Ball
Cream Cheese Ball is an easy dinner. Made with 2 pkg. philadelphia cream cheese (room temperature), seasoned salt to taste, 1 small can crushed pineapple, drained and 2 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in a large bowl the cream cheese, salt, pineapple and 1/4 cup pecans.
Roll into a ball.
Roll ball in remaining pecans, until well coated, and chill 1 hour.
Serve with your favorite cracker; mine is Ritz.
π· Perfect Pairings
Complete your meal with these
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