Crayfish Casserole(10 Servings)

Crayfish Casserole(10 Servings)

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Crayfish Casserole(10 Servings) is an moderately easy dinner. Made with 1 onion, chopped, 2 stalks celery, chopped, 1 bell pepper, chopped, 3/4 stick oleo and 2 cans ro-tel tomatoes with green chilies, mashed and drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Saute onions, celery and bell pepper in oleo.

Add tomatoes to onion mixture.

Cook 10 minutes.

Add cooked rice.

Add soup, parsley and crayfish; mix well.

Pour into baking dish and top with cheese.

Bake at 325Β° for 40 minutes.

🍷 Perfect Pairings

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