Cranberry-Sour Cream Salad
Cranberry-Sour Cream Salad is an moderately easy dinner. Made with 1 (3 oz.) pkg. cherry flavored gelatin, 1 c. hot water, 1 can whole berry cranberry sauce, 1/2 c. chopped celery and 1/4 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine gelatin and hot water; let congeal slightly.
Mix cranberry sauce, celery, nuts and sour cream.
Stir into gelatin mix.
Pour into molds and refrigerate. Serve on lettuce with mayonnaise.
Yields 6 to 8 servings.
π· Perfect Pairings
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