Cranberry Soufflé
Cranberry Soufflé is an moderately easy dinner. Made with 2 c. apples, chopped, 3/4 c. white sugar, 3/4 c. brown sugar, 1 c. oatmeal, uncooked and 2 c. cranberries, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Butter a glass dish.
Add the following in layers: half cranberries, half apples, half of each kind of sugar, half of oatmeal and nuts.
Repeat.
Pour melted margarine over.
Bake at 350° for 45 to 60 minutes.
Serves 8 to 10.
🍷 Perfect Pairings
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