Cranberry Salad
Cranberry Salad is an moderately easy dinner. Made with 2 (3 oz.) pkg. softened cream cheese, 2 tbsp. margarine, 2 tbsp. sugar, 1 (16 oz.) can whole berry cranberry sauce and 3/4 c. crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cream cheese, margarine and sugar.
Add fruit and walnuts. Whip cream and fold into fruit and cream cheese mixture.
Pour into round mold.
Freeze 6 hours.
Remove from mold shortly before serving.
Makes 12 servings.
π· Perfect Pairings
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