Name: Cranberry Poppy Seed Loaf(Makes 12 Servings)
Prep time: 30 min
Cook time: 48 min
Yield: 4
Ingredients: 2 1/2 c. all-purpose flour; 3/4 c. sugar; 2 Tbsp . poppy seed; 1 Tbsp . baking powder; 1 c. skim milk; 1/3 c. Fleischmann's margarine, melted; 1/4 c. Egg Beaters 99% egg product; 1 tsp . vanilla extract; 2 tsp . grated lemon peel; 1 c. fresh or frozen cranberries, chopped; confectioners sugar glaze (optional); 3 Tbsp . artificial sweetener (such as Franks; equals 1 1/2 c. sugar); 1/3 c. cornstarch; 3/4 c. water; 9 -inch baked pie shell; 3/4 c. water; 1 tsp . red food coloring; 1/8 tsp . salt; 1 pt. fresh or frozen strawberries