Cranberry Orange Oat Bread
Cranberry Orange Oat Bread is an moderately easy dinner. Made with 1 3/4 c. all-purpose flour, 1 tbsp. baking powder, 1/4 tsp. salt, 2 eggs and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour with baking powder and salt.
Beat eggs, milk, sugar, orange rind, orange juice and oil; add to flour mixture and mix just enough to moisten flour.
Stir in cereal, cranberries and nuts.
Pour into well-greased 9 x 5-inch loaf pan.
Bake at 350Β° for 60 minutes.
Cool in pan 10 minutes.
Remove from pan and finish cooling.
Makes 18 (1/2-inch) slices.
π· Perfect Pairings
Complete your meal with these
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