Cranberry-Orange Nut Bread
Cranberry-Orange Nut Bread is an moderately easy dinner. Made with 2 c. sifted flour, 1 c. sugar, 1 1/2 tsp. baking powder, 1 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sift dry ingredients.
Preheat oven to 350Β°.
Grease and flour 9 x 5-inch loaf pan.
Cut in shortening into dry ingredients. Combine beaten egg, orange juice and orange peel and add to dry ingredients.
Mix just to moisten.
Fold in berries and nuts.
Bake one hour until toothpick comes out clean.
Cool on rack before removing from pan.
Wrap and store overnight to develop flavors before slicing.
π· Perfect Pairings
Complete your meal with these
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