Cranberry Orange Bread
Cranberry Orange Bread is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. salt, 1/2 tsp. baking soda, 1 c. sugar and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift dry ingredients together into large bowl.
Put juice and rind in measuring cup and add enough boiling water to make 3/4 cup.
Add to dry mixture.
Add egg and melted shortening and mix just enough to moisten flour mixture.
Fold in cranberries and nuts.
Bake in greased loaf pan at 325Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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