Cranberry Fruit Mini-Loaves
Cranberry Fruit Mini-Loaves is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 c. wheat chex bran cereal, crushed to 1/2 c., 2/3 c. packed brown sugar, 1 tbsp. baking powder and 1/2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease 3 (5 x 3 x 2-inch) mini loaf pans.
Combine flour, cereal, sugar, baking powder, cinnamon and nutmeg in a bowl.
Combine cranberry sauce, orange juice, raisins, pecans, egg, oil and orange peel in a separate bowl.
Add to dry ingredients, stirring until just moistened.
π· Perfect Pairings
Complete your meal with these
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