Cranberry Crunch
Cranberry Crunch is an easy dinner. Made with 1 c. uncooked rolled oats, 1 lb. can cranberry sauce (jellied), 1 c. brown sugar, 1/2 c. flour and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix oats, sugar and flour. Cut in butter until crumbly.
Place half of the mixture in greased baking dish. Cover with cranberry sauce. Spread rest of mixture over sauce.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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