Cranberry Chutney

Cranberry Chutney

πŸ‘οΈ 3 views

Cranberry Chutney is an impressive dinner. Made with 1 c. water, 1 c. sugar, dash of garlic powder, 1/2 tsp. ginger and 4 whole cloves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Simmer first 9 ingredients 5 minutes.

Add fruit, dates and brown sugar.

Continue to simmer 15 to 20 minutes more.

Berries will "pop" and mixture will thicken.

Cool; store in refrigerator. Serve warm or chilled as an accompaniment to turkey, ham or beef. Keeps well in refrigerator.

Makes 3 1/2 cups.

🍷 Perfect Pairings

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