Cranberry Bread
Cranberry Bread is an moderately easy dinner. Made with 2 c. flour, 1 c. sugar, 1 1/2 tsp. baking powder, 1/2 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Pour orange juice into a measuring cup add rind and melted shortening and enough water to make 3/4 of a cup.
Combine orange juice mixture and beaten egg.
Stir liquid into dry ingredients just until moistened.
Fold in cranberries and nuts and pour into a greased loaf pan.
Let stand for 20 minutes before baking.
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