Cranberry Bread
Cranberry Bread is an moderately easy dinner. Made with 2 c. cranberries, cut in half or wide sliced in processor, 2 c. flour, 1 c. sugar, 1 1/2 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients and cut in shortening.
Combine orange juice and rind or crushed pineapple (small can) and beaten egg; pour over dry mixture.
Stir to dampen and fold in cranberries and nuts.
Bake in greased loaf pan for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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