Cranberry and Orange Bread
Cranberry And Orange Bread is an moderately easy dinner. Made with 2 1/4 c. sifted all-purpose flour, 1/2 tsp. cinnamon, 1 egg, 1 c. sugar and 1/3 c. raisins, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Sift together flour, sugar, baking powder, salt, cinnamon and nutmeg.
Add cereal and raisins and stir.
Mix egg, oil, orange juice and cranberry sauce in separate bowl.
Stir into flour mixture, mixing until dry ingredients are moist.
Pour into greased loaf pan.
Bake at 350Β° for 1 hour.
Serve with soft cream cheese mixed with orange marmalade.
π· Perfect Pairings
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