Crabmeat Wedges
Crabmeat Wedges is an moderately easy dinner. Made with 1 can crabmeat, 1 (5 oz.) jar old english cheese spread, 1 stick margarine, softened, 1 1/2 tsp. mayonnaise and 1/2 tsp. lawry's seasoned salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cheese spread, margarine, mayonnaise and salt until smooth.
Mix in crab.
Cut English muffins in half.
Spread mixture on English muffin halves.
Chill in refrigerator.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment