Crabmeat Cheese Wedges
Crabmeat Cheese Wedges is an moderately easy dinner. Made with 1 5 oz. jar old english processed cheese, 1 6 oz. can crabmeat, 1 stick butter softened, 1/4 tsp. seasoning salt and 1/4 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cheese and butter stand at room temperature until soft. Mix cheese, butter, crabmeat and seasonings until well blended. Spread mixture on 12 English muffin halves.
Cut each half into 8 wedges.
Broil until golden.
Makes 96 wedges.
π· Perfect Pairings
Complete your meal with these
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