Crabmeat Cheese Ball

Crabmeat Cheese Ball

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Crabmeat Cheese Ball is an moderately easy dinner. Made with 6 1/2 oz. can crabmeat, drained, 2 tbsp. diced onion, 2 tbsp. lemon juice, 1 tsp. worcestershire and 1 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Pour over top of meatball and serve with crackers.

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