Crab Stuffed Mushroom Caps
Crab Stuffed Mushroom Caps is an moderately easy dinner you can prepare in just 46 minutes. Made with . fresh mushroom caps, cleaned and stemmed, . margarine, melted, . crabmeat, drained and flaked, c. mayonnaise and c. monterey jack cheese, grated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brush mushroom caps with butter and set aside.
Combine remaining ingredients and fill caps.
Place on baking pan, filled side up.
Broil 6 inches from heat about 5 minutes or until cheese is bubbly and mushrooms are heated through.
π· Perfect Pairings
Complete your meal with these
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