Crab Meat Hors D'Oeuvre

Crab Meat Hors D'Oeuvre

⏱️ Ready in 1h 24m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 10 views

Crab Meat Hors D'Oeuvre is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with english muffins, . jar old english sharp cheese, crab meat, . lawry's salt and . mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Split the muffins in half.

Drain the crab meat.

Mix cheese, mayonnaise and margarine and add the crab meat.

Spread on the muffins.

Put in freezer on a cookie sheet.

When the spread freezes, cut each muffin slice into 4 pieces.

Put in plastic bags and return to freezer.

When ready to use, broil for 5 to 7 minutes.

Makes 48 pieces.

🍷 Perfect Pairings

Complete your meal with these

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