Crab Meat Hors D'Oeuvre
Crab Meat Hors D'Oeuvre is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with english muffins, . jar old english sharp cheese, crab meat, . lawry's salt and . mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Split the muffins in half.
Drain the crab meat.
Mix cheese, mayonnaise and margarine and add the crab meat.
Spread on the muffins.
Put in freezer on a cookie sheet.
When the spread freezes, cut each muffin slice into 4 pieces.
Put in plastic bags and return to freezer.
When ready to use, broil for 5 to 7 minutes.
Makes 48 pieces.
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