Crab Meat Casserole
Crab Meat Casserole is an moderately easy dinner. Made with 1 lb. crab meat, 3 slices toasted bread (1 1/2 crumbled in crab meat), 1/4 lb. oleo, melted, 1 tsp. lea & perrins worcestershire sauce and 1 tsp. prepared mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble 1 1/2 slices of toasted bread into crab meat and combine ingredients with milk blended with mayonnaise.
With other 1 1/2 slices of toasted bread, grate and sprinkle over top of casserole.
Dot butter on top. Put in stove and cook until warm through.
Serve.
π· Perfect Pairings
Complete your meal with these
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