Crab Cakes
Crab Cakes is an moderately easy dinner. Made with 1 lb. crab meat, 1 tsp. old bay or other seafood seasoning, 1 egg, beaten, 1 tsp. worcestershire sauce and 2 tbsp. parsley, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break bread in small pieces and moisten with a little milk. Mix together and shape into cakes.
Fry quickly, until brown.
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