Crab Cakes
Crab Cakes is an moderately easy dinner. Made with 3 c. cooked crabmeat, 1/3 c. soft bread crumbs, 2 tbsp. mayonnaise, 2 tsp. parsley, minced and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break up crabmeat; stir in bread crumbs and remaining ingredients except butter.
Divide crab into 8 portions and place in hot butter in skillet.
Flatten into patties and brown well on both sides.
Serve plain or with tartar sauce and lemon wedges.
π· Perfect Pairings
Complete your meal with these
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