Crab and Vegetable Quiche
Crab And Vegetable Quiche is an moderately easy dinner. Made with 1 c. sliced zucchini, 1 c. mushrooms, sliced, 1 tbsp. butter, 1 c. milk and 1/4 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Saute sliced zucchini and mushrooms in butter.
In a big bowl combine milk, dry mustard, crabmeat, Cheddar cheese, onion powder and beaten eggs.
Mix together; add vegetables and mix.
Pour into pie plate.
Cook for 30 minutes or until knife comes out clean.
π· Perfect Pairings
Complete your meal with these
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