Crab and Corn Soup

Crab and Corn Soup

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Crab And Corn Soup is an moderately easy dinner. Made with 1 lb. crab meat, 1 bunch green onions, 1 small onion, 1 stick butter and 1 qt. half and half or milk or heavy cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute chopped onion and chopped green onion (tops and all) in margarine, until onions are soft.

Add corn and crabmeat.

Warm through.

Add half and half; bring to a boil.

Remove from heat. Serve.

🍷 Perfect Pairings

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