Crab and Cheese Hors D'Oeuvres
Crab And Cheese Hors D'Oeuvres is an moderately easy dinner. Made with 6 english muffins, cut in half, 1 stick butter or oleo (room temperature), 1 (5 oz.) jar old english cheese (room temperature), 1 1/2 tsp. mayonnaise and 2 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Place muffin halves on cookie sheet.
Mix together the butter, cheese, mayonnaise, garlic powder and crab meat.
Spread mixture onto English muffins.
Cut each muffin into 4 squares.
Put into freezer until frozen.
Remove and separate as many squares as you want for a serving and put into plastic bag.
Refreeze these and serve when ready to use.
Bake at 425Β° until browned.
π· Perfect Pairings
Complete your meal with these
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