Country Style Chicken Kiev(Serves 4)
Country Style Chicken Kiev(Serves 4) is an moderately easy dinner. Made with 2/3 c. butter, 1/2 c. bread crumbs, 2 tbsp. parmesan cheese, 1 tsp. oregano and 1/4 c. white wine or apple juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Heat oven to 375Β°.
Melt butter in a large skillet.
Pound chicken breasts.
Combine bread crumbs, cheese, basil, salt, oregano and garlic.
Dip chicken in melted butter, then coat with crumb mixture.
Reserve remaining butter.
Place chicken in ungreased pan and bake 15 to 20 minutes.
Add wine, parsley and green onion to reserved butter.
When chicken is golden brown, pour wine sauce over chicken.
Bake 5 minutes or until sauce is heated.
π· Perfect Pairings
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