Country Hamburgers
Country Hamburgers is an easy dinner. Made with 1 1/2 lb. good quality ground beef, 9 to 10 well broken saltines, 1 large egg and 3 to 4 shakes pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix ingredients all together well.
Form 5 to 6 balls a little larger than a golf ball, then pat down to a patty size.
Grill or fry to taste.
Do not squeeze out juices while cooking.
Makes 5 to 6 patties.
π· Perfect Pairings
Complete your meal with these
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