Country Garden Potatoes
Country Garden Potatoes is an moderately easy dinner. Made with 12 med. red potatoes, 1/3 c. milk, 1 red or green bell pepper, or a combination of both for color, diced, 1 tbsp. minced fresh parsley and 1/2 c. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil potatoes in jackets until just tender, about 25 minutes. Leaving skins on, dice potatoes into bite sized chunks and place in shallow casserole.
Moisten with milk.
π· Perfect Pairings
Complete your meal with these
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