Country Chicken and Rice
Country Chicken And Rice is an moderately easy dinner. Made with 2 skinless chicken breasts, cut into cubes, 1 (14 1/2 oz.) can del monte diced tomatoes with garlic and onion, 1 (14 oz.) can chicken broth, 1 (15 1/4 oz.) can del monte whole kernel corn, drained and 1 can sweet peas, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook chicken in 1 tablespoon oil in skillet 5 to 7 minutes.
Stir in undrained tomatoes, broth and 1/2 cup water.
Stir in corn, peas and rice.
Cover and remove from heat.
Let stand 5 minutes.
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