Country Apple Cake
Country Apple Cake is an moderately easy dinner. Made with 2 large eggs, 1 1/4 c. vegetable oil, 2 tsp. vanilla extract, 3 c. all-purpose flour and 1 1/2 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 325Β°.
Lightly grease a 13 x 9 x 2-inch baking pan.
In a large bowl, beat eggs, oil and vanilla until well blended.
Beat in flour, sugar, cinnamon, baking soda and salt. When completely mixed, batter will be very thick.
Stir in nuts and apples.
π· Perfect Pairings
Complete your meal with these
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